A specialty donut shop that’s anything but basic, Batch Batch in Milford serves hand-cut specialties like classic glazed, chocolate frosted, maple bacon, Fruity Pebbles, and Creme Brulee donuts.

Located on Rantoul Street in Beverly, Butter “Ur” Biscuit is a food truck turned brick and mortar. It’s the brainchild of owners Julissa and Dwayne Walker- a fun-loving couple who created a concept that most definitely sparks curiosity. 

“We try to honor the traditional pies like apple and chocolate creme, but we also like experimenting and testing out new things, new fillings on both the sweet side and the savory side.”