In Korean, the term ‘Anju’ means ‘drinking food’. And while there’s certainly plenty to sip. There’s oh so much more to slurp, and savor at Anju Noodle Bar.
Tasty Asian tapas. Slurpable soups. Eye-popping art. In Japan, ‘chashu’ is the word for braised pork belly. But in Downtown Worcester, it means a whole lot more.
“We wanted to be a really killer room where people could come, have a ton of fun and also get the best quality sushi and Southeast Asian food in Boston.”
When a restaurant serves Miller High Life in champagne glasses, cooks their food out of a shipping container, and projects old Kung Fu movies on the walls, you can be sure they don’t take themselves too seriously.